Mostly I will post or re-blog Indonesian foods and drinks pictures, and anything else related to them.

Enjoy :)
beingindonesian:

Barisan Lemang, kue beras ketan khas Aceh, yang sedang dimasak dengan cara dimasukkan ke dalam bambu buloh kemudian dibakar.

beingindonesian:

Barisan Lemang, kue beras ketan khas Aceh, yang sedang dimasak dengan cara dimasukkan ke dalam bambu buloh kemudian dibakar.

colourfulsea:

Craving some martabak manis coklat keju

beingindonesian:

SUBMISSION: floragustyani. Thank you.
Wedang Asle khas Solo, Jawa Tengah, Indonesia.

beingindonesian:

SUBMISSION: floragustyani. Thank you.

Wedang Asle khas Solo, Jawa Tengah, Indonesia.

beingindonesian:

Lumpia/spring roll of Semarang, Central Java, Indonesia.
(by toni wahid)

beingindonesian:

Lumpia/spring roll of Semarang, Central Java, Indonesia.

(by toni wahid)

(via beingindonesian)